4th of July Cheese Pie

By: Kate’s Kitchen |

16 graham cracker squares, crushed

1?4 C. butter, melted

1 8oz. cream cheese, softened

1?4 C. organic cane sugar

1?2 pint heavy cream,

1?2 t. vanilla extract

1?4 t. almond extract

whole blueberries and strawberries, fresh or

whipped frozen, for decorating.

1. Preheat oven to 350 F

2. In medium bowl, mix together graham cracker crumbs and melted butter.

3. Place mix in 9” pie plate and press firmly into bottom and onto sides of plate.

4. Bake in preheated oven for 8 minutes. Cool and chill.

1. Whip cream almost to a stiff peak, add cane sugar and softened cream cheese.

2. Continue whipping, adding vanilla and almond extract, until blended.

3. Spoon into graham crust.

4. Decorate (as shown) with berries, or make your own red, white and blue design.